Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
724 Jobs Found for One To One Personnel
Head Chef - Nursing Home Location: Bridport, Devon Salary: £15.90 - £16.50 per hour (£33,000 - £34,300 per annum)- depending on experience Position: Head Chef Hours: Full time - 40 hours per week Contract type: Permanent About the Company: This is a fantastic opportunity for an experienced and driven Head Chef to join a leading healthcare provider...
Position: Care Home Chef Location: Amesbury, Wiltshire Platinum Recruitment is working with a well-established care group, and their care home in Amesbury, Wiltshire . This 45 bedroom home accommodates residence that offers a full range of nursing care support, palliative care, respite breaks and long-term care. It is based around a 20 minute drive...
Position: Care Home Chef Location: Amesbury, Wiltshire Platinum Recruitment is working with a well-established care group, and their care home in Amesbury, Wiltshire . This 45 bedroom home accommodates residence that offers a full range of nursing care support, palliative care, respite breaks and long-term care. It is based around a 20 minute drive...
Relief Care Chef- £14.50-17.50 per Hour - South Wales Join a growing brigade of relief chefs across South Wales covering shifts from 6hrs a week to 70 hrs a week. Your Role: Blue Arrow Cardiff has now got opportunities in a vast range of care based establishments including- Care Homes, Schools, Day care, Nurseries, sheltered Housing and Hospitals...
Location: Great Easton, near Great Dunmow, Essex Type: Permanent Industry: Hospitality and Catering Salary: £15.00 Per Hour Hours: 40 hours per week, 7am - 5:30pm, 4 days a week with alternate weekends About the Role: We are seeking a compassionate and experienced Chef to join a dedicated team at a beautifully refurbished care home in Great ...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious,...
30 hours a week, days only, alternate weekends. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You w...
CHEFS WANTED YORK ASAP START £16 - £19ph Blue Arrow are currently recruiting for Chefs in the York & Humberside areas to work flexibly alongside our clients in Care Homes. The shifts will require a Enhanced DBS, which DBS can help obtain free of charge. Benefits: Company Pension Flexible Working Pattern (Choose your own Rota !) On-site parking Full...
Chef Manager - Healthcare Catering - £37,500 I am currently looking to recruit an experienced Chef Manager for a care home in Worcestershire. As the Chef Manager, you will be responsible for a team of 6 staff, ensuring training, development and management of the team. You will be financially responsible and able to manage budget and costs. The idea...