Hospitality jobs in the UK encompass a diverse array of roles, spanning accommodation, food and beverage, travel, and events. From hotels and restaurants to tour guides and event management, the industry offers opportunities in customer service, management, and specialized services. Key skills include communication, adaptability, and teamwork, while challenges involve irregular hours and high-pressure situations. Despite economic fluctuations, the UK hospitality sector remains a significant contributor to the economy, providing a range of job opportunities with a focus on delivering exceptional customer experiences.
2 Jobs Found for The Fremantle Trust in Weybridge
Deputy Chef Manager £15.76ph - 37.5hrs a week. Reporting into the Chef Manager, responsibilities will include: Deputizing for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. Supervising the catering assistants on shift. Maintaining compliance with food safety and health & safe...
Deputy Chef Manager£15.76ph - 37.5hrs a week.Reporting into the Chef Manager, responsibilities will include:* Deputizing for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service.* Supervising the catering assistants on shift.* Maintaining compliance with food safety and health & safety pr...